Restaurant Information



La Luz 
La Luz Restaurant + Bar combines Mediterranean specialties with fresh, organic Costa Rican products harvested directly from our nearby farm. Indulge your senses in an exquisite culinary experience at La Luz Restaurant + Bar, rated one of the best restaurants in San Jose. See more from La Luz.  

La Palapa 
La Palapa at Hotel Cuna del Angel is the first 100% gluten free gourmet cuisine restaurant in Costa Rica. Costumers enjoy international dishes like a delicious porcini mushroom and truffle cream, clam and mussel spaghetti, goat cheese and spinach salad, beef tenderloin in truffle sauce, chef-style prawns, and homemade ice cream. All our dishes have extraordinary quality and are so tasteful that our customers, celiac or not, won't notice the difference. See more from La Palapa.

Located where the jungle meets the beach, Fuego combines a healthy upscale experience with creative ambiance and decor. All our cuisine is sourced locally and prepared with passion. We make our craft beer from a natural spring with many exotic fruits, and have an array of cocktails, wine, and alternative drink options, as well.
See more from Fuego.

Enjoy an exquisite gourmet meal prepared by our high-level staff in Niromi Restaurant or savor a delicious cocktail in our lounge bar Nya.  The beach and surf view from Niromi Restaurant enhances a great selection of dishes combining international gourmet style with Costa Rican flavors and the top service of our staff is the perfect backdrop to complete a dreamy vacation by the sea. See more from Niromi Restaurant.

Arenal Springs Resort & Spa  
Our primary restaurant, Ti Cain, is a cheerfully decorated, high-ceiling, open-air establishment where you will enjoy a huge breakfast sure to please everyone in the crowd.  Here you will find traditional Costa Rican dishes like Gallo Pinto, Carne en Salsa (shredded beef), fried plantains, and tortillas, in addition to American classics like pancakes, waffles, and hash browns.  There's also an egg station where you can order your eggs or omelette just the way you want and watch as they are prepared for you. There is a bread station complete with homemade breads made fresh each morning, a toaster, butter, and jellies, and in the cold station you will find a variety of cereals, milk, yogurt, fresh tropical fruit, and juices.  In the afternoons and evenings diners can savor a variety of Costa Rican and international dishes like sizzling skillets of grilled beef, chicken, and shrimp, which are flambéed at your table.  Filet mignon, tilapia stuffed with shrimp in avocado sauce, and our chef´s seasoned and grilled chicken, covered in melted mozzarella cheese, butterflied and covered again in a fresh Pomodoro sauce, are among many more options from our exceptional a la carte menu.  See more at Ti Cain.

Our Italian Corner Restaurant offers the finest wines from Chile and Argentina, in addition to delicious salads, cheese, and cold cut platters, pastas, focaccia, and pizzas oozing with a combination of the best cheeses.  Our famous, thin-crust pizzas are prepared with an authentic Italian recipe and baked in our wood-burning brick oven to give them that undeniable old-style flavor.  See more at Italian Corner. 

La Hacienda  
Savor the flavors of authentic Costa Rican cuisine at La Hacienda Restaurant. Delicious, fresh meals are lovingly-prepared by our Costa Rican chefs following time-honored traditional recipes from our region of Guanacaste. We offer farm-to-table homemade meals with ingredients from our ranch that are served in our open-air restaurant.  What we don’t grow or raise ourselves, we source fresh from sustainable local vendors. We offer both an a la carte and buffet menu and no artificial ingredients, MSG, canned foods, or boxed juices are found in our kitchen. We make everything fresh, including using only herbs and spices from our garden, and offer many options for people with dietary restrictions: gluten-free, non-dairy, vegetarian, and vegan.  See more from La Hacienda Restaurant.  

Located at Rio Celeste Hideaway, guests indulge in delectable fare for breakfast, lunch, and dinner while surrounded by lush gardens in our sumptuous open-air dining room, Kantala.  Choose a table beside tranquil ponds filled with colorful Koi, or feast your eyes on tropical plants.  Our Executive Chef combines world-class culinary talent with fresh, local ingredients for scrumptious Costa Rican cuisine with international flair.  See more at Kantala.  

Villa Blanca 
A phenomenal dining experience presented in a breathtaking room, perched on the edge of the cloud forest. The cuisine is a fusion of traditional regional dishes and popular Costa Rican Gastronomy from across the country, enhanced by innovative sauces, spices and combinations of fresh herbs and vegetables hand selected from the hotel’s gardens and greenhouses. The enticing meals are thoughtfully prepared with nutritional sensibility and local ingredients that compliment their exquisite flavors. An extensive wine list and some of the most sumptuous homemade desserts imaginable are yours to savor and enjoy. Breakfast, lunch, and dinner are served daily and the made-to-order breakfast is always complimentary to hotel guests.  The lunch menu features light menu choices and fresh brewed Costa Rican coffee drinks that are a favorite of local visitors and vacationing guests alike. See more at Villa Blanca.


Simon's Cliffhouse
Simon's Cliffhouse and Valentino Bar are ideal for any taste or occasion with stylish settings and unique creations described as American with a touch of Europe. Guests can enjoy a relaxing, refined dining experience or unwind with cocktails and appetizers in a sophisticated yet casual restaurant providing breakfast, lunch, and dinner.  See more at Simon's Cliffhouse.


Bentley's offers comfortable fine dining in an elegant atmosphere and a menu featuring a variety of Northwest ingredients such as Oregon bay shrimp, Rogue Valley bleu cheese, and Oregon hazelnuts, as well as artfully presented salads, choice steaks, and much more.  Bentley’s offers unique menu choices sure to please the senses!  Our full service bar and wine bar offers the finest in Willamette Valley fare, featuring over 200 premier red and white wines by the bottle and over 40 by the glass. We offer a wide selection of small-batch bourbons and single malt scotch whiskies, over 40 vodkas, and a large selection of cognacs and after dinner liqueurs.  See more at Bentleys.

DaVinci Ristorante
DaVinci Ristorante and Wine Bar has been proudly serving the Willamette Valley for over 20 years.  Located in historic downtown Salem, we strive to source high quality local ingredients and the finest wines in the valley, as well as the rest of the world.  Our commitment to providing our guests the freshest farm-quality produce and meat is reflected in the menu, which changes with the seasons.  Whether you are looking for the best fine dining in the city, or to simply sip a cocktail outdoors, DaVinci provides the perfect setting for your next gathering.  See more from DaVinci Ristorante.

Finns Fish House is located in the heart of Seaside and our guests enjoy a comfortable atmosphere, delicious food, and great location.  Serving breakfast, lunch and dinner seven days a week, we focus on freshness and use of local ingredients.  Stop by our lounge for a cozy atmosphere around our indoor fireplace and enjoy great drink specials.  See more from Finns.

Waterfront Depot
At the Waterfront Depot, our skilled culinary staff prepares all our menu items daily, guaranteeing you the freshest, most flavorful experience on the Central Oregon Coast.  We only use the best local, organic beef and free-range chicken in our entrees, and offer a full-service bar with a variety of regional and international wines, as well as a selection of exciting martinis and specialty drinks. See more from Waterfront Depot.


Perch Cantina
Perch Cantina is an elevated food, dining and drink experience in Richland, Washington. There’s nothing more alluring, perhaps, then the idea of an impending discovery.  Especially if such discovery promises a new, rewarding experience.  This notion lies at the core of Perch Cantina – a modern, unexpectedly atypical establishment created to consistently present a sense of surprise, and awe. See more at Perch Cantina.   

At Michele's
At Michele’s is the finest restaurant in Richland, Washington, and a place where people can come together, enjoy great food, drinks, entertainment, and one another.  At Michele's showcases the local talent in the performing and fine arts and wine industries, and is the premiere spot to experience all the beauty that the Tri-Cities has to offer.  See more from At Michele's.

Anthony's At Columbia Point
Featuring fresh Northwest seafood, Anthony’s at Columbia Point overlooks the Columbia Point Marina and the view of the Columbia River provides a beautiful backdrop for a wonderful dining experience.  See more at Anthony's.

LU LU Craft Bar + Kitchen
A modern feel with a sense of family and history, everything at LU LU is prepared daily from scratch.  Our menu features burgers, steaks and salads and we have 12 beers on tap, over 80 local wines, and signature barrel-aged martinis.  Join us for casual dining and a fun atmosphere on the Columbia Point waterfront.  See more from LU LU Craft Bar + Kitchen.

Proof Gastropub
Proof Gastropub features a modern space with upscale bar, food and craft cocktails offering fresh twists on old favorites. Proof is reminiscent of metropolitan dining experiences in converted industrial spaces, featuring a mural and selected photography by local artists, as well as floor-to-ceiling windows and a patio on the third floor to take in the views of the city and river.  See more at Proof Gastropub.


The 929: A Woodfired Grill
The 929 is amazing.  You should go.  You will love it.  Seriously, the food, the ambiance, and the owners are great.  If you want a taste treat, you will not be disappointed.  Each menu item is succulent and cooked to perfection.  Best ever falling off the bone, tender, juicy baby back ribs; incredible cedar plank salmon platter; tender top sirloin steak seasoned and cooked perfectly; and excellent Pacific Northwest wines.  See more at The 929: A Woodfired Grill.  

Kokopelli Grill
Specializing in Northwest cuisine with a Southwest flair, Kokopelli Grill features local fresh seafood, steaks and produce, hand crafted cocktails, and a full service, family friendly, allergy sensitive dining experience. See more from Kokopelli Restaurant.

Next Door Gastropub
Next Door Gastropub proudly serves a tasty lunch and dinner with fresh, local ingredients. We’re taking pub fare to the next level with an extensive menu of burgers, shareable appetizers, sandwiches, salads, and full dinner entrees. Our establishment features a full bar, ten rotating taps, and a playful wine list. With outdoor seating in the summer and cozy, relaxed dining in the colder months, anyone can come to enjoy our conceptually unique, kid-friendly pub year-round. See more at Next Door Gastropub.

Creekside Restaurant
It's no secret that the Pacific Northwest is home to a vibrant culinary scene and Creekside Restaurant is proud to be part of it, serving up fresh, local fare alongside breathtaking ocean views.  Creekside's talented culinary team delights travelers of all ages with everything from breakfast favorites to seasonal seafood dishes to special events like wine pairing dinners.  Whether you're recounting the day's adventures or fueling up for another exciting day, you'll enjoy Olympic National Park's signature dining experience.  See more at Creekside Restaurant.

Salmon House
The best place for dinner on Lake Quinault is Salmon House.  You do not have to search the world for great salmon, you will find it right here, and Salmon House does not just serve salmon.  We have a large variety of delicious seafood, steaks, chicken, pasta, and salads, and a great view of Lake Quinault.  See a sample dinner menu here.

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